Olive Oils

9 item(s) - Page 1 of 1
Arbequina EVOO, Chile, Medium Intensity
Produced in early May, this early harvest Arbequina displays a nice pungent finish. Notes include artichoke and grass. Lingering spiciness.
Arbequina EVOO, Spain, Medium Intensity
This delicate Arbequina EVOO displays initial ripe fruity notes of olive, followed by a savory almond center & a slight pepper finish.
Arbosana EVOO, Chile, Medium Intensity
This complex Arbosana olive oil is floral and fruity with a creamy mouth feel. Flavor notes are layered & include green almond, savory herb, banana & apple. Medium intensity & very balanced.
Athinoelia EVOO, Greece, Medium Intensity
Athinoelia EVOO, Greece, Medium Intensity is produced in Lakonia, a region in the southeastern part of the Peloponnese peninsula. This rare Greek variety is very balanced but packs a nice peppery finish.
Coratina Gran Cru EVOO, Italy, Robust Intensity
Coratina Gran Cru EVOO is made from hand-picked olives. Displays herbaceous qualities and notes of green apple. Unique, floral finish. Clean, crisp and pungent!
Galega EVOO, Portugal, Mild/Medium Intensity
This early harvest EVOO is delicate, creamy and viscous with notes of apple peel, strawberry, and almond.
Hojiblanca "Melgarejo" EVOO, Spain Robust Intensity
This fragrant gem was freshly pressed by one of the top olive oil producers in the world. This lovely Spanish oil wins multiple prestigious awards year in and year out!
Oro Bailen Picual EVOO, Spain, Medium Intensity
Shiny green in color, it is an oil with an intense fruity flavor of fresh olives and a great complexity of herbaceous and fruity aromas, with green banana, almond, and green tomato standing out. It is voluminous and well-structured in the mouth, with great expressiveness. It is sweet and slightly spicy.
Pendolino EVOO, Australia, Mild Intensity
This delicate Tuscan variety displays notes of sweet berry & floral, grassy aromas. Viscous and malty with the perfect amount of pepper and low bitterness.