An award winning sweet spread made with roasted Sicilian pistachios and extra virgin olive oil. Pistachios get the luxury treatment in this unbelievably smooth, sweet spread from Il Colle del Gusto. Extra virgin olive oil lends a glossy sheen and velvety texture but the flavor is all pistachio
The high percentage of Sicilian pistachio paste in this dreamy jarful makes for an intensely nutty flavor and aroma that enchants the second you pop open the lid. Pistachio lovers will want to eat it right out of the jar, but you can also use Pistacchiosa as you would chocolate sauce, spooned over fresh ricotta cheese or frozen yogurt or stirred into rice pudding. Mix it with pastry cream or whipped cream for a delicious cream puff filling. Drizzle artfully atop white chocolate truffles for a simple, beautiful dessert presentation. Best idea ever, spoon it over cheesecake or use in cannolis!
Sicilian pistachios, sugar, extra virgin olive oil, rice flour, sunflower lecithin as emulsifier. 8.8oz