Made with White Trebbiano Grape Must (juice), our White Balsamic does not undergo the cooking and barrel aging process of Balsamic Vinegar of Modena. The result is crisp vinegar with a touch of sweetness reminiscent of handcrafted vinegars from northern Italy. Extremely adaptable, it can be used with any of our Extra Virgin Olive Oils as well as with our flavored oils. This is a tart Balsamic Vinegar with a residual grape flavor and 6% acidity.
This vinegar is ideal for someone trying Balsamic Vinegar for the first time.